West Texas Fine Dining

Tucked away in the high-desert enclave of West Texas, The Capri reimagined remote fine dining into an ethereal art form. Cooking in Marfa captures this intoxicating blend of desert minimalist luxury and culinary mastery across 256 stunning pages. Featuring 80 elevated recipes alongside vivid photography and reflective essays, this hardcover volume serves as both a celebrated cookbook and a striking coffee table showcase. It is an evocative tribute to hyper-local ingredients, wild desert flora, and the artistic spirit that defines Marfa’s legendary culture

Details...

Format: Hardcover
Edition: 80 recipes
Pages: 256